What’s happening at CCOVI – Cool Climate Oenology and Viticulture Institute

• November & December Dates & Deadlines
  WSET LEVEL 1 AWARD IN WINE (ONLINE) This is a beginner level wine course for those starting a wine career or those wishing to explore wine for personal interest. There is no prerequisite to register […]
• Brock’s CCOVI celebrates 25 years of research excellence
  Karl Kaiser and Donald Ziraldo at the opening of Brock’s Cool Climate Oenology and Viticulture Institute, in the new Inniskillin Hall building, in 1999. Although harvest season is always a special time in Niagara, this […]
• New Outreach Brief Available: Tips For Managing Sour Rot in the Winery
  Sour rot is a recurring problem in early season thin-skinned, tight-clustered grape varieties, such as Pinot noir, Pinot gris, Riesling, Gewurztraminer, Gamay and Baco noir, and has been responsible for more than $1.5 million in […]