Two of our History MA students will present at Food: Production, Distribution, Access and Consumption, an interdisciplinary virtual symposium hosted by Brock’s Faculty of Social Sciences. The talks will be held on Tuesday, April 14, 2026, as part of a morning panel called Setting the Table.

Ethan Moncion’s paper is entitled, “Provincial Provisioning: The Diet and Food Supplies of the Provincial Marine.” For the abstract, click here: https://brocku.ca/social-sciences/symposium-series/food/#1770920851814-f4fd4be4-b179

Emma Craib’s paper is entitled, “Cooking Up Identity: Israeli Nation Building and Rationing Policy 1949-1959.” For the abstract, click here: https://brocku.ca/social-sciences/symposium-series/food/#1770920536167-ce239ea5-25ef

All are welcome!