Media releases

  • Fungus as fertilizer? Brock researchers find it’s even better than first thought

    MEDIA RELEASE – R00011 – 19 January 2017

    It’s a match made in plant heaven.

    Several years ago, Brock University researchers discovered that a certain type of fungus could potentially make a good natural fertilizer to replace the chemical-laden options that are typically used.

    Now, the researchers have found that this nitrogen-supplying fungus is even more efficient because it can receive energy from the plants, making their relationship self-sustaining.
     
    “It’s very exciting to have contributed to the greater understanding of these natural interactions,” said Professor of Biology Michael Bidochka of his team’s findings, published January 18 in the journal Nature Communications.
     
    “It’s a great feeling to know that research like this can be applied to improving agricultural practices. Ultimately, our desire is to eliminate our dependence on chemical pesticides and if we can better exploit this natural phenomenon, we may be able to achieve our goal.”

    In their original study, the researchers Bidochka, chemistry instructor Paul Zelisko and Scott Behie, discovered that the Metarhizium fungus kills bugs and transfers nitrogen from those bugs to the roots of plants. Published in 2012 in the journal Science, those findings were hailed as a breakthrough in the understanding of how nitrogen cycles through soil.

    The new research — by the original team along with graduate student Larissa Barelli and others — reveals that plants, in turn, transfer carbohydrates back to the fungus.

    “This brings the interactions of the fungus Metarhizium with its host plant full circle,” said Bidochka. “This is the other half of our earlier research.”

    In addition to being plant food, carbohydrates are also food for the fungus.

    “One of the most limiting resources for organisms living in the soil is free carbon,” said Bidochka, as the soil-dwelling fungus gets no sunlight from which to photosynthesize its food. “This fungus has figured out a way to get a good source of carbon.”

    Scientists had documented that Metarhizium, a widespread and naturally occurring fungus, feasts upon more than 200 different kinds of soil-born insects, which are a source of nitrogen themselves.

    Metarhizium is also a plant endophyte — meaning it lives inside the plant without causing any harm to its host.

    In this latest round of research, the team took the fungus-plant relationship one step further.

    “We said, ‘What’s in it for the fungus? Why does the plant allow the fungus to associate with its roots as an endophyte?” Bidochka said.

    The researchers were able to trace carbon that the plant produced during photosynthesis in carbohydrates found in the Metarhizium fungus using nuclear magnetic resonance spectroscopy.

    The team’s paper, “Carbon translocation from a plant to an insect-pathogenic endophytic fungus” was published January 18 in the journal Nature Communications.

    See more on the recently published research in The Brock News.

    For more information or for assistance arranging interviews:

    * Dan Dakin, Media Relations Officer, Brock University ddakin@brocku.ca, 905-688-5550 x5353 or 905-347-1970

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    Categories: Media releases

  • Brock first university in Canada to have Experiential Education definitions adopted by Senate

    MEDIA RELEASE: R00010 – 18 January 2017

    The path from academic study and experiential education to graduation and starting a career is more clearly defined, now that Brock has become Canada’s first university to have its Senate adopt a set of definitions for the experiential education that students receive.

    How significant is it? Enough that university officials across the country have been calling to ask how Brock did it. Enough that high school guidance counsellors and co-op teachers at a recent workshop burst into applause when this was announced.

    Experiential learning opportunities are increasingly important to students. Statistics Canada’s 2013 National Graduates Survey found that graduates with a bachelor degree and co-op experience earned more than their peers, had higher full-time employment rates and were more likely to pay off their debt within two years. ?

    Royal Bank of Canada CEO Dave McKay, writing in the Globe and Mail last year, urged universities to find more ways “to get students on the right path and … the best way to do that is through work-integrated learning.”

    Brock’s agreement sets a new precedent in that direction. Defining and categorizing experiential learning means more opportunities for students to gain transferable skills that lead to careers after graduation.

    Cara Boese, Brock’s Director of Co-Op, Career and Experiential Education, said the clarity created by firm descriptions helps solve an age-old chicken-and-egg dilemma.

    “People ask, ‘How can you get a job if you don’t have experience, and how can you get experience if you can’t get a job?’” said Boese. “We’re answering those questions. We are helping to bridge the gap between academic learning outcomes and transferable employment experience.

    “You can come to Brock and have that rich university learning experience, use critical thinking, gain knowledge and graduate with a degree, but also gain the experience you require to start down your desired career path.”

    Boese said the adoption of formal definitions allows the University to measure, track and report on experiential education, as well as support efforts across campus to review and renew curriculum. Clear definitions also help faculty integrate more experiential opportunities into their courses, and improve Brock’s ability to recognize a wider range of experiential learning opportunities that will benefit students.

    “We are connecting theory and practice in a meaningful way that helps students not only learn, but better understand and discover their own career aspirations and passions,” Interim President Tom Traves said. “It’s what differentiates us from other universities.”

    Before Brock’s Senate adopted the measures, a small group of faculty and staff spent nearly a year consulting with senior administration, deans, experiential staff, students and others from across Brock’s seven faculties. They also consulted with the University of Victoria, a leader in developing experiential education definitions in B.C.

    The result is a new set of distinct definitions for Brock’s 27 curricular and co-curricular experiential learning opportunities.

    About half of the University’s more than 18,000 students get some level of hands-on work experience during their time at Brock through some form of experiential learning.

    Officials say they are now positioned to radically increase that level of engagement. The new definitions, coupled with the hiring of Experiential Education co-ordinators in all of the University’s faculties, should result in every student getting at least one experiential opportunity during their studies at Brock. The longer-term target is two opportunities each.

    “Our goal is to work with faculty in order to increase the number of experiential learning opportunities  within courses,” said Boese.

    “At the end of the day, a student at Brock will have more opportunities to engage in experiential learning, reflect on these experiences, and thereby develop skills and competencies to help them achieve their career goals.”

    FACT BOX: CCEE Success Stories

    Applied Health Sciences
    I-EQUIP (Interprofessional Education for Quality Improvement Program) projects bring together students from Brock, McMaster’s Medical School and health professionals from Niagara Health to implement and sustain quality improvements in the health system. Students go on to have excellent experience as they transition to work in the field of health care and quality improvement.

    Humanities
    Advanced Archaeological Fieldwork in Greece: students study at the archaeological site of Gournia in Crete, Greece. Advanced techniques of archaeological survey, excavation, data recording, finds processing and analysis accompany their work on the archaeological dig.

    Math & Science
    Computer Science — Mobile Computing: This course has successfully integrated Service Learning for the first time with a group of students creating a mobile app for a local small business. The long-term goal is to see the department shift into a type of hub where companies can bring their app needs and request and have students work to fulfill them.

    Social Sciences
    Communications, Pop Culture & Film fourth-year practicum: students participate in a service-learning style internship that takes them out into the community for 180 hours over the course of the year. They work with companies and non-profit organizations on communication projects, marketing, event planning, social media design, video creation and more.

    Goodman School of Business
    Data Analytics: Using a real-world case, students identify a problem that can be addressed through business analytics/data mining techniques. Students then present their community partner with a text analytics report using various social media or web-based domains.

    For more information or for assistance arranging interviews:

    * Dan Dakin, Media Relations Officer, Brock University ddakin@brocku.ca, 905-688-5550 x5353 or 905-347-1970

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    Categories: Media releases