The WSET Level 2 Award in Wines is intended for people who have little or no prior knowledge. It is suitable wherever a good level of wine knowledge is required to underpin job skills and competencies, for example in the customer service and sales functions of hospitality, retailing and wholesaling industries. It is also useful for those who have a general interest in wine and wish to broaden their knowledge.
Successful candidates will be able to describe and compare the styles of wines produced from internationally and regionally important grape varieties, interpret wine labels from the main wine producing regions of the world and give basic guidance on appropriate selection and service, as well as understand the principles of wine tasting and evaluation.
Program Information
What you’ll learn studying WSET Level 2 Award in Wines:
- Understand the environmental influences and grape-growing options in the vineyard and how these will impact the style and quality of wine.
- Understand how winemaking and bottle ageing influence the style and quality of wine.
- Understand how environmental influences, grape-growing options, winemaking and bottle ageing influence the style and quality of wines made from the principal grape varieties.
- Know the style and quality of wines produced from regionally important black and white grape varieties.
- Understand the key principles and processes involved in the storage and service of wine, and in the pairing of food and wine.
WSET Level 2 Award in Wines for:
- Wine enthusiasts
- Customer Service Representatives looking to expand their knowledge
- Individuals seeking professional accreditation in wine
- Hospitality professionals
- Individuals looking to build skills towards becoming a certified sommelier
Modules for this certification will be based around the outlined learning outcomes.
All necessary materials are included in course fees including:
In-person:
- WSET Course Pack (Textbook, Workbook, SAT card)
- 6 ISO tasting glasses in carrying case
- Tutored tasting of approximately 43 samples aligned with WSET Specifications
- Access to a variety of study aids
- Initial examination sitting fee
Recommended personal items to bring:
- Reusable water bottle
- Personal spittoon
Online:
- WSET Course pack and access to the WSET online platform
Other materials and wine samples are not included in course fees. Learners are responsible for sourcing wine samples and equipment.
Prerequisites
- In-Person: Learners must be 18+ before the start date of the course.
- Online: Must be of legal drinking age.
- General computer literacy, internet navigation and at least a good level of English language proficiency.
- There are no educational prerequisites for this course. Recommended WSET Level 1 Award in Wines.
Technology Requirements
- Working laptop with high-speed internet access for online components.
To successfully complete this program, you will complete all components plus successfully complete the final examination of 50 multiple choice questions with a minimum of 55% in week 9. Please see the registration details for the examination date of the final class as this must be attended and cannot be changed.
Unsuccessful candidates may re-sit the final examination at $150+HST.
Refunds for this course can be issued (less a $50 processing fee) before the registration close date. No refunds can be processed after this date.
Intake Details
The in-person delivery of WSET Level 2 Award in Wines is an 8 week study plus one exam week course. Learners can expect a minimum of 28 hours of study time with:
- 16 hours of course deliver with a WSET Course Provider
- 11 hours of personal study time
- 1 hour examination (week 9)
For in-person class time and details, please visit the registration page.
The online delivery of WSET Level 2 Award in Wines is a 5 week course. Learners can expect a minimum of 28 hours of study time with:
- 16 hours of course delivered with a WSET Course Provider
- 11 hours of personal study time
- 1 hour examination (week 9)
For online class time and details, please visit the registration page.
Technology requirements: Personal computer device with webcam and microphone AND one device of either smartphone or tablet for examination recording.
In-person examination can be accommodated. Please contact prior to registration for options.
Related Programming
| Course Detail | Course Info |
|---|---|
| Course Code | COOL 9N551 |
| Date of Next Start | Oct 24, 2024 |
| Price | INP: $1,045 SYN: $899 |
| OSAP Eligible | No |
| Delivery Mode(s) | INP - In Person, SYN - Online Synchronous |
| Duration | INP: 9 weeks, SYN: 5 weeks |
| Frequency | Weekly |
| Intake Details | Next and more intake info |
| Scheduled Class Time(s) | See registration |
Funding
Funding may be available to cover up to 80% of program fees for eligible organizations.
Visit the Canada-Ontario Job Grant – Employer Application Form and contact us for the Canada Revenue Agency number needed for the application.