Teens test out labs during Brock’s Biological Sciences Day
High school students from across the Niagara region experienced a day in the life of a Brock University student last ... Full story
Articles tagged with: cool climate oenology and viticulture institute
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Exceptional employees, longstanding service honoured at Brock President’s Celebration
The outstanding efforts of Brock University staff, faculty and librarians were recognized at a reception Tuesday, Dec. 13. Hundreds of employees ... Full story -
OEVI grads from coast to coast reflect on 2022 harvest
As the hustle of harvest comes to a close, winemakers shift their focus from the vineyard to the cellar. Although ... Full story -
CCOVI demonstrates commitment to industry with technology transfer
As the impending winter season looms, it signals the time for the return of VineAlert, a flagship industry outreach service ... Full story -
All roads lead to the vineyard for Brock OEVC grad
What began as a love of wine, blossomed into a vineyard and winery for Brock University graduate Kelly Mason (OEVC ’10). ... Full story -
Brock students experience Niagara harvest
Harvest is in full swing in the Niagara region and Brock University students got in on the action last week. ... Full story -
CCOVI introduces innovative program to assist industry with winemaking decisions
Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) has launched its latest outreach program, TanninAlert. Tannins are key ... Full story -
CCOVI outreach program helps Niagara grape growers monitor harvest progress
As fall nears, Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) is heading back to the vineyard to ... Full story -
CCOVI partners with industry event to highlight Ontario Chardonnay
The School of Cool is now out for the summer, but not before first providing valuable insight from Brock experts ... Full story -
CCOVI to offer Ontario’s first micro-credentials in winemaking, cider production
Brock University is launching Ontario’s first winemaking and cider production micro-credentials. Brock’s Cool Climate Oenology and Viticulture Institute (... Full story
