Articles tagged with: Barb Tatarnic
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The evolution of Ontario’s VQA wines took the spotlight at a recent gathering of industry experts meant to celebrate ... Full story
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Brock celebrates wine industry’s best at Cuvée’s big return
Last weekend’s Cuvée Grand Tasting saw glasses raised to honour the shining stars of Ontario’s grape and ... Full story -
Tickets selling fast for Ontario’s biggest VQA celebration
It’s a tasting experience no wine enthusiast should miss. Featuring more than 100 wines, each carefully curated as the favourites ... Full story -
Toast of the town: Cuvée returns to raise glass to excellence in Ontario wine
The stage is set for the return of Ontario’s premiere celebration of VQA wine, bringing together winemakers and wine ... Full story -
A brand new fizz: CCOVI club bubbles with ideas, research
Sparkling winemakers from across the country came together at Brock University last week to discuss accomplishments and innovations in the ... Full story -
Barb Tatarnic lauded for continuing education leadership
It’s difficult to imagine Brock’s Cool Climate Oenology and Viticulture Institute (CCOVI) without Barb Tatarnic. Now CCOVI's Manager ... Full story -
Fizz Club: Making Canadian bubblies bright
It’s the most sparkling time of the year. As consumers prepare to toast the holiday season, winemakers from across ... Full story -
Brock University toasts gift of 2,500 historically significant wines
Renowned wine expert Michael Vaughan has selected Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) as the new ... Full story -
Brock’s popular winemaking course returns with new analytical services from CCOVI
Thanks to what she learned in a new course from Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI), ... Full story -
Brock’s CCOVI launches first-of-its-kind winemaking course
With a new year on the horizon, wine enthusiasts can look forward to engaging in a new learning opportunity from ... Full story