Food for thought: Diverting restaurant scraps away from landfills
With 12 million visitors a year, Niagara Falls is one of Canada's top travel destinations. That's a lot of hungry tourists ... Full story
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Hudlický’s research passes a major milestone in licensing impact
Tomáš Hudlický, the Brock Professor of Chemistry who is also Canada Research Chair in Biocatalysis, has recently passed the $1-million ... Full story -
Brock grad student qualifies for London Olympics
Sharing his time between the pool and kinesiology labs at Brock, Colin Russell has qualified for the 2012 Summer Olympics. In ... Full story -
Weighing the benefits of exercise and dairy consumption
Milk has always been associated with good bone health. But now thanks to a $150,000 grant from the Dairy Farmers of ... Full story -
New student building at forefront of BUSU’s plans
The new students' building on weather station field doesn’t exist yet, but it’s already at the forefront of ... Full story -
Mentorship program links students with older peers
There were little things Rachel Mervin didn’t know when she started at Brock this year. She didn’t know ... Full story -
High school mentorship program draws more students than ever
Twenty-five of Niagara’s brightest high school students got a taste of Brock this year through the annual Brock Mentorship ... Full story -
We can spot aggression in the faces of other races: study
Thanks to Brock researchers, we already know that someone with a wider face is more likely to be aggressive. But ... Full story -
Brock roasts its own blend of organic coffee
Brock Dining Services is now exclusively serving fair-trade and organic coffee in the Guernsey Market and its catering departments. They ... Full story -
App and website help non-English speakers learn pronunciation
A Brock linguistics researcher has developed a website and mobile app to help non-native English speakers fine-tune their English pronunciation. ... Full story
