Articles by author: Britt Dixon
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It was an opportunity to talk about key issues in the wine industry in two provinces. The Triggs International Premium ... Full story
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Triggs Lecture Series to focus on vineyard health
Relevant to many North American grape growers, disease pressures in the vineyard will be at the centre of this year’... Full story -
Chardonnay celebrated at ‘coolest’ summer school
Winemakers, grape growers and sommeliers went back to school this past weekend during the International Cool Climate Chardonnay Celebration (i4... Full story -
Fizz Club on tour: Canadian sparkling winemakers are England bound
Canadian winemakers will connect with their colleagues across the pond as Fizz Club goes abroad next week. Thirty winemakers from ... Full story -
Brock’s CCOVI partners with industry to produce certified clean grapevines
Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) has partnered with the grape and wine industry to produce ... Full story -
Top VQA wine promoters honoured at Experts Tasting
More than 120 wine writers, educators and industry professionals gathered at Brock University on Tuesday, June 18 for the 30th annual Experts ... Full story -
CCOVI’s Great Chardo Swap pits east vs. west
A dozen Niagara winemakers are making one-of-a-kind wines to showcase the local industry at an international event. The project, called ... Full story -
CCOVI scientist’s grapevine virus research gets global recognition
Grapevine virus testing research has earned a senior scientist at Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) ... Full story -
International Cool Climate Wine Symposium to highlight Canada’s wine industry
Canada will welcome the world to Brock University next summer for one of the most prestigious wine conferences, the International ... Full story -
Brock grad recognized for cider success
In the basement lab of Brickworks Ciderhouse, among the shiny fermenters and wine barrels, you can often find Emily Gillard ... Full story