Popular CCOVI Lecture Series returns this month
The Cool Climate Oenology and Viticulture Institute (CCOVI) Lecture Series is back for its 13th year, giving people from around ... Full story
Articles by author: Britt Dixon
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Award winning wine bubbles from Fizz Club
Adam Pearce, winemaker at Two Sisters Vineyards, hadn’t had much experience making sparkling wine before Fizz Club, but now ... Full story -
Brock’s first Oenology and Viticulture grad helps next generation
One of Brock University’s first graduates of the Oenology and Viticulture program (OEVI) was back in the classroom recently ... Full story -
Cuvée 2020 cancelled
EDITOR’S NOTE: This event has been cancelled as part of Brock University’s ongoing efforts to protect the health ... Full story -
Registration now open for International Cool Climate Wine Symposium
With more than 50 confirmed speakers, registration is now open for the International Cool Climate Wine Symposium (ICCWS), which takes place ... Full story -
Once-in-a-lifetime experience for Oenology and Viticulture grad
Liisa MacLean will be filtering wine in a cellar halfway across the world instead of walking across the convocation stage ... Full story -
Brock student recognized as Rising Star at Grape and Wine
A third-year student in Brock University’s Oenology and Viticulture program has been recognized as a Rising Star in the ... Full story -
Educate Your Senses with Brock’s CCOVI
Anyone who drinks wine may be able to vaguely describe the way it tastes and smells, but Niagara Grape and ... Full story -
Around the world journey brings student to Brock cider class
With a strong belief in the rising popularity of cider, David O’Flaherty travelled more than 10,000 kilometres from South Korea ... Full story -
CCOVI tackling climate change challenges with research vineyards
Two research vineyards filled with thousands of grapevines are being used by Brock University’s Cool Climate Oenology and Viticulture ... Full story
