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Articles tagged with: fermented herbs

Herbs show potential as natural fertilizer: Brock-industry research

Wednesday, November 05, 2025 | by Cathy Majtenyi

When the subject of beneficial herbs comes up, some people might think of supplements that improve their well-being. But what ... Full story

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We acknowledge the land on which Brock University was built is the traditional territory of the Haudenosaunee (ho-din-anish-shonee) and Anishinaabe (A-nish-shin-aaabee) people, many of whom continue to live and work here today. This territory is covered by the Upper Canada Treaties and is within the land protected by the Dish with One Spoon Wampum agreement. Today, this gathering place is home to many First Nations, Métis and Inuit, and acknowledging reminds us that our great standard of living is directly related to the resources and friendship of Indigenous people.

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Articles tagged with: fermented herbs

Herbs show potential as natural fertilizer: Brock-industry research

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