Brock’s Faculty of Graduate Studies and Postdoctoral Affairs (FGSPA) took home the Souper Bowl trophy during the 2023 Souper Star fundraiser on Thursday, Oct. 19. The returning champions won with Brock Chef Angelo Melchiorre’s roasted cauliflower soup served with crispy onion and blue cheese. More than 140 faculty and staff gathered for the annual event in support of the University’s United Way employee fundraising campaign, with all proceeds going to the campaign thanks to generous in-kind sponsorship from Brock’s Dining Services partner Aramark Canada. From left are FGSPA Interim Associate Director, Graduate Operations and Systems Katie Jane Millington; FGSPA Vice-Provost and Dean Suzanne Curtin; and Brock’s Provost and Vice-President, Academic Lynn Wells.