Media releases

  • Brock labour expert provides unique look at future of animal cruelty investigations with new report

    MEDIA RELEASE: 20 March 2019 – R00047

    Calling it a critically important moment for animal welfare in Ontario, a Brock University professor released her latest findings Wednesday, March 20 that offer unique insight and perspective on the issue.

    Kendra Coulter, Chair of Brock’s Labour Studies Department and Canada’s foremost academic expert on anti-cruelty enforcement, has released a much-anticipated public report entitled: A More Humane and Safer Ontario: The Future of Animal Cruelty Investigations.

    For nearly a century, anti-cruelty investigations in Ontario have been handled by charitable organizations. However, earlier this month, the Ontario Society for the Prevention of Cruelty to Animals (OSPCA) announced it would cease its law enforcement work at the end of March.

    “Crimes against animals have been sidelined and de-prioritized by successive governments, and charities have filled in the gap,” says Coulter. “But the era of private enforcement is over and Ontario will finally have public animal cruelty investigations.”

    Coulter has been leading a team studying different approaches to animal cruelty investigations work through field research, interviews, and policy and statistical analysis. In January, she launched a public survey open to all adult Ontarians focusing on the future of humane law enforcement. More than 20,000 people completed the survey, which Coulter says is a “staggering number for an academic study, and a remarkable comment on the level of public interest in animal cruelty.”

    Wednesday’s report combines the key findings from the survey and Coulter’s nuanced assessment of different potential paths forward.

    “This unprecedented pool of data reaffirms that people in Ontario see animal cruelty investigations as a public responsibility and want better for animals,” she says.

    The report presents the degrees of public support for 10 public enforcement approaches, with Coulter providing analysis of the strengths, weaknesses and feasibility of each model.

    Highlights include:

    • Very high (88 to 90 per cent) levels of public support for police playing a central role in animal cruelty investigations, whether through force-wide involvement or specialized animal crimes units. The public strongly supports partnerships between law enforcement and animal welfare organizations who could provide supportive services.
    • Noteworthy support for some of the relevant provincial ministries to be given new or different enforcement powers in order to investigate suspected cruelty when it involves the animals and sectors under their mandates.
    • The public supports increasing the enforcement powers of municipal bylaw enforcement officers. However, this option has some significant limitations and drawbacks, which are explained in the report.

    “Animal cruelty exists on a spectrum,” Coulter explains. “It is directly connected to violence against women and children, and often occurs alongside other serious crimes.”

    She says investigations can also lead to the discovery of people struggling with financial or health issues, and in those cases, additional resources and services are needed.

    “A comprehensive and well co-ordinated model is necessary to effectively respond,” says Coulter.

    The report explains these and other pertinent issues in more detail and considers possible solutions.

    “The most promising options will likely involve a strategic combination of organizations, including police for enforcement and non-profits for support and animal care,” she says. “A specialized provincial anti-cruelty unit comprised of Special Constables is a particularly compelling route because of its likely benefits to animals and the safety of officers and the public.”

    The report is available to the public at stopanimalcruelty.ca and was presented this week to both the Premier’s Office and the Ministry of Community Safety and Correctional Services.

    “This is an historic opportunity to finally build the effective and properly resourced public animal cruelty investigations system the animals and people of Ontario deserve,” says Coulter. “The province could send a clear message that we take crimes against animals seriously.”

    For more information or for assistance arranging interviews:

    * Dan Dakin, Manager Communications and Media Relations, Brock University ddakin@brocku.ca, 905-688-5550 x5353 or 905-347-1970

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    Categories: Media releases

  • Tickets selling fast for Ontario’s biggest VQA celebration

    MEDIA RELEASE: 19 March 2019 – R00046

    The wines have been selected and Ontario’s top winemakers are ready to pour their favourites at the 31st annual Cuvée Grand Tasting in Niagara Falls this Saturday, March 23.

    Organized by Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI), the Cuvée Grand Tasting takes place at Scotiabank Convention Centre and is expected to be another sold-out affair. The event is the largest celebration of VQA wine of its kind and highlights the $4.4-billion Ontario wine industry.

    “We’ll have 48 Ontario VQA wineries on hand this year pouring two of their winemakers’ favourite wines, plus local chefs preparing their signature dishes at live cooking stations,” said Cuvée manager Barb Tatarnic. “New this year, guests can experience Cuvée using augmented reality with the LifeAR mobile application, developed by students from Brock, allowing them to view which wineries are represented, what they’re pouring and even purchase wine online at the Grand Tasting.”

    Cuvée provides future grape growers and winemakers the chance to interact directly with key industry players.

    Proceeds from the event support the Cuvée Legacy Fund, which was established to fund industry-driven research initiatives and scholarships for students. More than $122,000 has been generated since CCOVI took the lead in organizing the event four years ago.

    “Winning that scholarship meant all my hard work for the past three-and-a-half years came together,” said Nick Pappas (BSc’18), who won the Cuvée Award for Academic Excellence in 2018. “It is great to win a scholarship, but to win one in the industry you are entering is amazing. That money helped me finish off the last couple of courses at Brock and having that award on a resumé is just amazing.”

    “Student scholarship winners talk about how proceeds from the Cuvée wine weekend support grape and wine scholarships and research initiatives”

    Champions in the province’s grape and wine industry will also be showcased at the event, including the Cuvée Vineyard of Excellence and Winemaker of Excellence awards, along with the Tony Aspler Award of Excellence.

    The Grand Tasting is followed by the Après Cuvée after party, which features live music from the Associates, Icewine, sparkling wine, cider and local craft beer.

    The Cuvée en Route passport program will extend the wine celebration all weekend long running from March 22 to 24 at participating wineries across Niagara. A complete list of participating wineries at the Grand Tasting and en Route can be found at cuvee.ca

    Tickets, which include both the Saturday night Grand Tasting and the en Route passport, are available online at cuvee.ca/tickets for $200 per person. Tickets for the en Route passport only are $30.

    For more information or for assistance arranging interviews:

    * Britt Dixon, Communications Officer, Cool Climate Oenology and Viticulture Institute, Brock University bdixon@brocku.ca, 905-688-5550 x4471

    * Dan Dakin, Manager Communications and Media Relations, Brock University ddakin@brocku.ca, 905-688-5550 x5353 or 905-347-1970

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    Categories: Media releases