Menus and nutrition

Brock Hospitality Services is committed to helping the Brock community achieve a healthy and active lifestyle. If you have a food allergy or concern, please contact your dining hall manager.

We bring together top quality ingredients and cooking methods to highlight flavour while providing optimal nutritional value. Featured meals incorporate sources of lean protein and unsaturated fats as well as whole grain carbohydrates and deep-coloured, nutrient-rich fresh fruits and vegetables.