As Brock University is suspending face-to-face classes and exams for the rest of this academic term, the final three lectures in our 2020 CCOVI Lecture series will solely continue via livestream. There will be no in-person attendance.
You can continue to access our lectures at 2 p.m. on Monday March 16, 23 and 30 here.
The following lectures are affected by this change:
Monday, March 16
CCOVI Senior Viticulturist, Brock University
Topic: “A decade of freezing buds and blankets. The trials and tribulations of cold hardiness and freeze protection research.”
Monday, March 23
CCOVI Senior Oenologist, Brock University
Topic: “Effect on honey, dusty off-flavours and acetic acid in sparkling wines made from varying amounts of sour rotten grapes.”
Monday, March 30
Associate Professor of Economics, Faculty of Social Sciences, Brock University
Topic: “Judging Wines: Preferences, Evaluation, and Aggregation.”