October Dates & Deadlines

October 3 – November 28: OEVI 0N06 – WSET LEVEL 2 AWARD IN WINES (IN-CLASS)
This course is a beginner or intermediate level program exploring wines from around the world for those looking to work in the industry, already working in the industry or wine enthusiasts.
For more information and to register click here.

October 15-17: ESSENTIAL LABORATORY TESTING OF CIDER AND PERRY 
This course is a Core Module for the Cider Institute of North America (CINA) Advanced Certificate in Cider & Perry Production, however it can be taken by anyone with an interest in lab methods for cider and perry production.
For more information and to register click here. 

October 21 – November 24: ONLINE – WSET LEVEL 2 AWARD IN WINES
Explore major grape varieties and important wine regions in which they are grown, the styles of wines produced from these grapes and key classifications and labelling terminology.
For more information and to register click here.

October 26 – December 7: ONLINE – CERTIFICATE IN ONTARIO WINE
The first fully integrated online course in Ontario wine. From wine enthusiasts to anyone working in a winery, restaurant or retail sales, the Certificate in Ontario Wine is the first online course of its kind that will remove geographical barriers for those looking for a formal introduction to Ontario wine.
For more information and to register click here.

Categories: Dates and Deadlines, What's happening at CCOVI