With people spending more time at home to slow the spread of COVID-19, Brock University\u2019s Cool Climate Oenology and Viticulture Institute (CCOVI) has a full slate of online continuing education opportunities for those looking to spend some of that time learning about wine and spirits.<\/p>\n
\u201cDuring these challenging times, we\u2019re finding a surge in people looking for an opportunity to continue their learning journey with a focus on wine and spirits, both from a global and local perspective,\u201d says Barb Tatarnic, CCOVI\u2019s Manager of Continuing Education. \u201cOur online courses not only provide an opportunity for personal and professional development, but they\u2019re fun, too \u2014\u00a0which can hopefully serve as a positive coping mechanism during what is a difficult time for us all.\u201d<\/p>\n
CCOVI is a licensed program provider for the globally recognized and internationally certified Wine & Spirit Education Trust (WSET), and currently offers WSET Levels 1 to 3 in Wines, as well as Levels 1 and 2 in Spirits, in an online format.<\/p>\n
The recent online WSET offerings at CCOVI have seen enrolment double on average, with the latest course seeing six times the number of students register as compared to an average enrolment.<\/p>\n
A more recent addition to CCOVI\u2019s slate of online courses is the Certificate in Ontario Wine online course<\/a>, which provides a formal introduction to the Ontario wine industry and certification through CCOVI. With wineries across Niagara seeing a marked increase in their online wine sales, Tatarnic says the course is a perfect match for those looking to learn more about the Ontario wines they\u2019re purchasing and the appellations they hail from.<\/p>\n The\u00a0innovative course<\/a>\u00a0was launched in 2017 and became the first integrated online program specific to Ontario Vintners Quality Alliance (VQA) wine. It was also the first online course offered by Brock to the general public. The course is open to everyone from the casual wine enthusiast looking to expand their general knowledge to professionals working in winery, hospitality or retail sales environments looking for formal certification.<\/p>\n Marc Pistor (BSc \u201906), a graduate of Brock\u2019s Oenology and Viticulture program with years of experience in winemaking, wine education and wine sales has been teaching the course since its inception.<\/p>\n \u201cWe have run the course 13 times to great reviews, and I learn something new every time,\u201d he says. \u201cI am always excited about the opportunity to grow interest and knowledge of the great wines that we make here in Ontario.\u201d<\/p>\n Although it has set start and end dates, the course itself is flexible. Students work through the course material at their own pace, developing an understanding of cool climate viticulture and winemaking and the impact of the various appellation systems within Ontario.<\/p>\n There is also a tasting and sensory component involved, providing students with an understanding and appreciation of the wines they\u2019re consuming and improving their confidence in making wine purchasing decisions.<\/p>\n \u201cWe dive into some theory about sensory assessment, the responses that wines elicit in us biologically and psychologically, and how we can build skills to better understand and communicate the experience,\u201d Pistor explains.<\/p>\n Given physical distancing measures currently in place across the country, the instructor will work virtually with students to easily and safely access the wines needed to complete the course. With more than half of Ontario’s VQA wineries offering free shipping promotions or some form of contactless delivery or pickup, Pistor says he \u201chasn\u2019t seen a better time to order wines online.\u201d<\/p>\n The online chat sessions, forums and message boards built into the course also provide opportunities to connect and network with other likeminded students. This helps with their studies as well as allowing them to socialize with fellow wine-lovers and put their learning into practice by discussing the wines they are learning about.<\/p>\n \u201cWith the ability to learn at your own pace, purchase great wines online easier than ever, and connect with other students with a passion for Ontario wine, what better time than now to learn more about the industry you are supporting every time you pick up a bottle of VQA wine?\u201d Tatarnic says.<\/p>\n Registration is now open for the next Certificate in Ontario Wine online course<\/a>, which runs from May 8 to June 12. Online WSET certifications are offered on regular basis, with several options available throughout the year.<\/p>\n